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Alt: Featured image of a spicy jalapeno pizza with fresh toppings.

Jalapeno Pizza: The Ultimate Guide to Spicy Goodness


  • Author: Sam
  • Total Time: 1 hour 30 minutes (including dough rising)
  • Yield: 1 large pizza (8 slices) 1x

Description

This Jalapeño Pizza is a fiery twist on the classic, combining spicy jalapeños, melty cheese, and a perfectly crisp crust. It’s the ultimate treat for spice lovers, offering a balance of heat, tang, and rich flavors. Perfect for pizza night or when you’re craving something bold and delicious!


Ingredients

Scale

For the Dough:

  • 2 ½ cups all-purpose flour
  • 1 packet (2 ¼ tsp) active dry yeast
  • ¾ cup warm water
  • 1 tbsp olive oil
  • 1 tsp sugar
  • ½ tsp salt

For the Sauce:

  • 1 cup tomato sauce
  • 1 tsp garlic powder
  • 1 tsp dried oregano
  • ½ tsp red pepper flakes (optional)
  • Salt and pepper to taste

For the Toppings:

  • 1 ½ cups shredded mozzarella cheese
  • ½ cup shredded cheddar cheese (optional)
  • 23 fresh jalapeños, thinly sliced
  • ¼ cup red onion, thinly sliced (optional)
  • ½ tsp crushed red pepper flakes (optional, for extra heat)
  • 1 tbsp olive oil (for brushing the crust)

Instructions

  1. Prepare the Dough:

    • In a small bowl, combine warm water, sugar, and yeast. Let it sit for 5-10 minutes until foamy.
    • In a large mixing bowl, combine flour and salt. Add yeast mixture and olive oil. Mix until a dough forms.
    • Knead the dough for about 5-7 minutes until smooth and elastic.
    • Place in a greased bowl, cover, and let rise for about 1 hour or until doubled in size.
  2. Preheat & Prepare the Base:

    • Preheat oven to 475°F (245°C).
    • Roll out the dough on a lightly floured surface to your desired thickness.
    • Transfer to a baking sheet or pizza stone.
  3. Assemble the Pizza:

    • Spread the tomato sauce evenly over the dough.
    • Sprinkle mozzarella and cheddar cheese on top.
    • Add sliced jalapeños and red onions (if using).
    • Brush the crust edges with olive oil for a golden-brown finish.
  4. Bake the Pizza:

    • Bake for 10-12 minutes or until the cheese is bubbly and the crust is golden brown.
  5. Serve & Enjoy:

    • Let the pizza cool for a couple of minutes before slicing.
    • Sprinkle extra red pepper flakes if desired. Serve hot!

Notes

  • For extra spice, use pickled jalapeños or drizzle hot sauce after baking.
  • If you prefer a mild version, remove jalapeño seeds before slicing.
  • Add protein like grilled chicken or pepperoni for a heartier pizza.
  • Use a store-bought pizza dough to save time.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American, Italian Fusion

Keywords: Jalapeño pizza, spicy pizza, homemade pizza, cheesy jalapeño pizza, pizza recipe, spicy food