Description
This 3-Ingredient Sloppy Joe Recipe is the ultimate quick and easy meal, perfect for busy weeknights. Made with ground beef, Sloppy Joe sauce, and soft hamburger buns, it’s a delicious, budget-friendly comfort food that the whole family will love. Ready in just 15 minutes, this recipe is a no-fuss classic that delivers big flavors with minimal effort.
Ingredients
Scale
- 1 lb (450g) ground beef (80/20 recommended for best flavor)
- 1 cup Sloppy Joe sauce (store-bought or homemade)
- 4 hamburger buns (toasted for better texture)
Instructions
Cook the Ground Beef
- Heat a large skillet over medium-high heat.
- Add the ground beef and break it apart with a spatula.
- Cook for 5-7 minutes, stirring occasionally, until the beef is browned and fully cooked.
- Drain excess grease for a cleaner sauce consistency.
Add the Sauce
- Lower the heat to medium, then stir in Sloppy Joe sauce.
- Mix well to coat the beef evenly.
- Let it simmer for 3-5 minutes until the sauce thickens slightly.
Assemble & Serve
- Toast the hamburger buns lightly for extra texture.
- Scoop the Sloppy Joe mixture onto each bun.
- Serve warm and enjoy!
Notes
Customize It! Add onions, bell peppers, or a splash of Worcestershire sauce for extra depth.
Make it healthier: Use ground turkey instead of beef or serve on lettuce wraps for a low-carb version.
Storage: Leftovers can be refrigerated for up to 4 days or frozen for 3 months.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American